'Breakfast for dinner | Bacon Egg Muffin Cup Recipe | Easy Breakfast Meals'

03:54 Feb 22, 2021 1 1

'I love to make Egg Muffin Cups when I have an overflow of eggs, or a busy week coming up. Bake a big batch and freeze them to pop into the microwave on busy mornings for a quick and delicious breakfast! These are super easy to customize to your liking or change up each time you make them. Today I did mine with bacon.   Recipe for 6 Egg Muffin Cups  Ingredients: • 6 eggs • 6 slices bacon • olive oil for greasing pan • 1 cup of favorite cheese/cheeses. I did 1/2cup and 1/2cup mozzarella  • few tablespoons of heavy cream or milk   Directions:  • Pre heat oven to 400°  • If you want bacon, partially pre-cook that.  • Grease muffin pan. • Line cups with bacon 1-2 slices/cup • Mix eggs, cheese, and cream • Pour egg mixture into cups • Bake for 15-20 min (putting muffin tin on a baking sheet is a good idea for overflow)  Peppers, Tomatoes, Hashbrowns, Sausage and Bread are all great additions or substitutes in this recipe!' 

• must
• Swim
• eg
• Talk Show
• Το� Χριστουγεννιάτικοι � ροορισμοί 2021
• inspiration
• œfashion
• Cartoon
• fun
• scar

comments

Post